Course Information
Baked Stuffed Flounder & Crab
Price: $100.00
Summary
Learn to prepare fresh flounder with a crab stuffing plus a sauce to complement your dish. This class includes all ingredients and equipment, step-by-step instruction, and a printed recipe.
Requirements
This course has no requirements.
Course Fees
Price: $100.00 (Course Fee) + $0.00
(Credit Card and Convenience Charge)
The following section fees are included in the Price:
$0.60 - Student Insurance
The following section fees are included in the Price:
$0.60 - Student Insurance
Date and Time
Date:
May 14, 2026
Time:
From
06:00 pm
to
09:00 pm
Building:
Volt Kitchen ( 036 )
Room:
104
Number of seats available: 6
Section: 79993
All Meetings:
* Meetings may be subject to change
Location
This course meets at the following location:
205 First St , New Bern NC 28562
205 First St , New Bern NC 28562