Course Information

How to Use Puff Pastries

Price: $100.00


Summary

Pâte Feuilletée or puff pastry is a delicate, light, and flaky pastry that can be used in countless ways. However, they take a very long time to make correctly. In this class, you will use frozen puff pastries to learn how to create delicious Napoleons and Elephant Ears filled with pastry crème. What a great treat to share with family and friends! Bring take-out containers or Tupperware to transport your baked dessert home.

Requirements

This course has no requirements.

Course Fees

Price: $100.00 (Course Fee) + $0.00 (Credit Card and Convenience Charge)
The following section fees are included in the Price:
$0.60 - Student Insurance
 

Section Details

Date and Time

Date: Jul 13, 2026
Time: From 10:00 am to 12:00 pm
Building: Mayte Sweets 901 Broad St, New Bern, NC 28560 ( BMS )
Room: 001
Number of seats available: 5
Section: 79986
All Meetings:
* Meetings may be subject to change
When Building Room
Mon Jul 13, 2026 From 10:00 am to 12:00 pm BMS 001
 

Location

This course meets at the following location:

Off Campus - See Building ,